Rational ICP 20-HALF NG 208/240V 1 PH Half Size Combi Oven - Boiler Based, Natural Gas

Designed with a triple-pane glass door and rounded interior corners, the Rational ICP 20-HALF NG iCombi Pro half-size combi oven maximizes heat retention while enhancing food safety and sanitation. The rounded corners eliminate hard-to-clean crevices, reducing the risk of food buildup and ensuring compliance with hygiene standards in commercial kitchens. This unit accommodates (20) 13-inch by 18-inch sheet pans, (20) 12-inch by 20-inch steam pans, or (20) 1/1 GN pans, offering versatility for roasting, baking, grilling, and steaming. Its six operating modes and five cooking methods allow operators to achieve precise results for a wide range of dishes.

Equipped with multi-language support and customizable cooking parameters, the Rational ICP 20-HALF NG iCombi Pro combi oven adapts to diverse kitchen environments. The high-resolution 10.1-inch touchscreen displays cooking data in over 55 languages, ensuring accessibility for operators in international settings. The integrated HACCP data storage system records cooking cycles, temperatures, and cleaning history, helping kitchens maintain compliance with food safety regulations. The phosphate- and phosphorus-free Active Green cleaner tabs work with the automatic cleaning system to minimize chemical waste while ensuring thorough sanitation. With a temperature holding range of 85 to 572 degrees Fahrenheit, this oven supports everything from low-temperature sous vide-style cooking to high-heat roasting with precision.

Product Details

• Half-size, single-compartment design
• Boiler-based steam generator
• 6 operating modes and 5 cooking methods
• Temperature holding range: 85-572 degrees F
• Accommodates (20) half-size sheet pans or (20) full-size steam pans
• iDensityControl intelligent climate management
• Core temperature probe with six measurement points
• Triple-pane glass door with heat-reflecting coating
• Rounded interior corners
• Retractable hand shower with adjustable spray settings
• Energy-efficient LED interior lighting
• Includes HACCP-compliant data storage and USB connectivity

User Interface

• 10.1-inch TFT color touchscreen with swipe-and-drag controls
• Multi-language support with over 55 options
• 100 program slots with multi-stage cooking options
• iCookingSuite adjusts cooking parameters automatically
• iProductionManager organizes workflow and synchronizes dishes
• Acoustic and visual alerts for user guidance
• Optional Ethernet and Wi-Fi connectivity for remote monitoring

Cleaning & Maintenance

• Automatic cleaning system with 9 cleaning programs
• Phosphate- and phosphorus-free Active Green cleaner tabs
• Self-cleaning steam generator with automatic descaling
• Water pressure-independent cleaning system
• Cleaning process resumes automatically after power outages

Dimensions & Utilities

• 34¹⁄₂ in. W x 35⁷⁄₈ in. D x 73³⁄₄ in. H x
• Powered by natural gas
• 159,500 total BTU
• 208-240 V/60 Hz/1 ph
• 15 A, 1.3 kW
• 3/4-in. NPT rear gas connection with 3/4-in. gas shutoff

Product Features

*Free shipping on Rational ICP 20-HALF NG 208/240V 1 PH within the 48 contiguous states.

From The Manufacturer

(CF1GRRA.0000243) iCombi Pro® 20-Half Size Combi Oven, natural gas, (20) 13″ x 18″ sheet pan or (20) 12″ x 20″ steam pan or (20) 1/1 GN pan capacity, mobile oven rack included, intelligent cooking system with (4) assistants; iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 159,500 BTU, 208/240v/60/1-ph, 6 ft. cord, 1.3 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR­®

*Image may not depict product color, inclusions or accessories.