Rational ICP 20-FULL E 480V 3 PH Full Size Combi Oven - Boiler Based, 480v/3ph

Part of the iCombi Pro® series, the Rational ICP 20-FULL E 480V 3PH full-size oven includes an installed control panel with four total cooking modes to ease the cooking process. These modes include iDensityControl, iCookingSuite, iProductionManager, and iCareSystem. By using thermocouples, the iDensity system monitors cabinet conditions while the units’ air circulation and dehumidification reduce cooking times by 10 percent. For accuracy, operators can use iCookingSuite to adjust cooking parameters like cabinet temperature, convection or steam cooking, air circulation, or cooking time. To stagger or synonymously cook multiple items, iProductionManager monitors each rack separately through a ticket system that adjusts internal conditions based on the products inserted. To simplify cleanings between courses, the iCareSystem features nine cleaning features: light, medium, and heavy —which can be completed in normal or eco mode—and an interim mode that takes than 12 minutes.

Overall, the Rational ICP 20-FULL E 480V 3PH full-size combi oven measures 42³/₅ inches wide by 44 inches deep by 73³/₈ inches high and can fit (20) 18-inch by 26-inch sheet pans, (40) 12-inch by 20-inch steam pans, or (20) Gastronorm ²/₁-size pans. This unit ships with 10 full-size stainless grids to aid in convection and steam cooking processes, or a combination of both. Its temperature can be adjusted between 85 and 572 degrees Fahrenheit to accommodate a variety of culinary needs. To keep the heat inside, this heavy-duty unit fits a triple-pane glass door with heat-insulated coating and internal fans for adept heat distribution. For an unobstructed, illuminated view of the interior, it has LED lighting.

Product Details

• Part of the iCombi Pro series
• Fits (20) 18-in. x 26-in. sheet pans, (40) 12-in. x 20-in. steam pans, or (20) ²/₁-size GN pans
• Temperature range: 85-572 degrees F
• Ships with 10 stainless steel grids
• Retractable hand shower
• LED lighting
• 6-point core temperature probe
• Integrated fan wheel
• Triple-pane glass door with heat-insulated coating

Intelligent Cooking System Details

• 4 cooking assistants: iDensityControl, iCookingSuite, iProductionManager, and iCareSystem
• Heavy, medium, and light cleans available in standard and eco modes
• Quick 12-minute interim cleans and rinse functions
• 6 total operating modes
• 5 cooking methods and 3 manual operating modes
• Ethernet interface
• System enabled by Wi-Fi

Dimensions & Utilities

• 42³/₅ in. W x 44 in. D x 73³/₈ in. H
• 480 V/60 Hz/3 ph

Product Features

*Free shipping on Rational ICP 20-FULL E 480V 3 PH within the 48 contiguous states.

From The Manufacturer

(CG1ERRA.0000228) iCombi Pro® 20-Full Size Combi Oven, electric, (20) 18″ x 26″ sheet pan or (40) 12″ x 20″ steam pan or (20) 2/1 GN pan capacity, mobile oven rack & (10) stainless steel grids included, intelligent cooking system with (4) assistants; iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 480v/60/3-ph, 67.9 kW, IPX5, UL, cULus, NSF, ENERGY STAR®

*Image may not depict product color, inclusions or accessories.